Ground Ginger

Ginger is ground into a smooth powder.

Uses in the Kitchen
Combine ground ginger with fresh pineapple slices, lemon juice and brown sugar. Caramelise under a hot grill. Mix with sesame oil, crushed chilli, cracked black pepper and soy sauce and use as a marinade for stir fried chicken and beef.

Origins
China and India are the principal sources of Ginger.

Flavour & Aroma
Biting and hot note with a rich, sweet and warm aroma.

Available in
310g

Colour
Pale brown

Selected Recipes with Ground Ginger: