Press
McCormick® Flavour Forecast® Announces First Flavour Trend of 2020: ‘Sauced and Spiced’
April 2020
Rich textures and bold tastes make it easy to experience exotic flavour
Flavour Forecast, which has been highlighting fresh flavour insights and inspiration from around the globe for nearly 20 years, has reveals ‘Sauced and Spiced’ as the next flavour in focus.
Trust us. You’re going to want to dip, sprinkle and spoon these unique spice blends and must-have sauces on just about everything. With their rich textures and bold tastes, they make it easy to experience exotic flavour without going all in on an entire global cuisine.Read more
McCormick® Flavour Forecast® Reveals the latest 2019 third quarter flavour trend for end-of-summer exploration: New ways to ‘Refresh. Replenish. Rehydrate.’
September 2019
Chill out with shaved ice, craft cocktails with low or no alcohol, creamy cooling creations inspired by subtropical destinations and veggie goodness ice pops and slushies Read more
McCormick® Flavour Forecast® Announces Second Quarterly Flavour Trend of 2019: ‘Mexicana Vegana’ - Two powerful foodie styles have finally become one
April 2019
Flavour Forecast, which has been highlighting fresh flavour insights and inspiration from around the globe for nearly 20 years, revealed ‘Mexicana Vegana’ (Mexican Vegan) as the next flavour in focus.Read more
Flavour Forecast - A CONSTANT PURSUIT OF FLAVOUR
March 2019
Little package. Giant punch! We’re talkin’ seeds, of the crunchy, citrusy, nutty, buttery and pungent form. Are you listening? We can’t stop sprinkling, cracking, crusting, toasting, and of course eating them. Seriously, just try to stop us. Okay don’t, because the whole world needs to know of their awesomeness.Read more
Profit is Waiting in the Wings as Schwartz Launches Wings Seasoning
July 2017
Schwartz launches its two new Wings Seasonings in response to the continued growth in popularity of the chicken wing phenomena – a 35% uplift in restaurants serving chicken wing dishes over the last three years! *Read more
Jumpstart Summertime and Try FIVE Sizzlin Hot Flavour Ideas
May 2017
McCormick® Flavour Forecast® 2017: GRILLING EDITION uncovers this season’s top must-grill trends, with recipe ideasRead more
McCormick ranked in Global 100 Most Sustainable Corporations
February 2017
McCormick & Company, Incorporated (NYSE: MKC), a global leader in flavour, was ranked No. 14 in the 2017 Global 100 Most Sustainable Corporations Index at the World Economic Forum in Davos, Switzerland.Read more
What to Taste in 2017: McCormick and Schwartz Predict the Future of Flavour
December 2016
Haddenham, December 9th 2016 – Today the McCormick® Flavour Forecast® 2017 – the go-to guide for trends and ingredients set to excite taste buds around the world – was released by McCormick & Company, Incorporated, a global leader in Flavour.Read more
MCCORMICK® UNVEILS FIVE ‘GRATE’ TRENDS FOR THE GRILL
April 2016
With summer now heading our way, McCormick has revealed the grilling trends that are sizzling their way across North America with the release of its Flavour Forecast 2016: Grilling Edition.Read more
McCormick Flavour Challenge at Hotelympia, and the winners are...
March 2016
Samantha Way and Amy Duthie, both from Compass Group UK, have won the McCormick Flavour Challenge at Hotelympia with their interpretation of two of the flavour trends from last year’s Flavour Forecast.Read more