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British pie awards launched

Do you prepare regional pies

Those looking out for new sources of inspiration to make a new adventurous recipe may be interested in keeping an eye on the British Pie Awards.

Entries have been opened as the event enters its fourth year, so ambitious caterers could even submit their own effort.

Head chef at Morecambe Football Club Graham Aimson, who is a past winner of the Supreme Champion Pie Award, said he never expected that degree of success as his is such a small team.

"Winning swept us all off our feet and we're amazed at the publicity and interest in our pies. Our pies sales have soared throughout our stadium and the local area," he commented.

Chef Steve, McCormick's resident expert, claims judging culinary competitions is one of his key influences when looking for new dishes.

One of the goals of the awards is to protect and promote regional recipes, so do you have any unique flavour ideas that you feel deserve national recognition?

Related Products: Beef and Vegetable Pie, Chicken and Vegetable Pie, Cottage Pie, Turkey and Chilli Pie

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