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Frank’s RedHot

Give your dirty burgers, loaded hot dogs, sticky chicken wings and more, an added kick with America’s No.1 hot sauce*.

With a rich heritage dating back to 1918, Frank’s RedHot is made using premium aged cayenne peppers for the perfect blend of heat and flavour. It was also the secret ingredient used in the first ever Buffalo Wings in Buffalo, New York, putting it firmly on the map. 

 - Made with natural ingredients
 - Gluten-free
 - Suitable for vegetarians and vegans 

For more information and to request a free sample^ visit www.FranksAndFrenchs.co.uk 

*Nielsen - Latest 52 weeks ending 9/16/2017
^Limited availability, while stocks last. Available to bona fide UK caterers aged 18+ only. 1 x 148ml bottle of Frank’s RedHot Original Cayenne Pepper and/or 1 x 226g bottle of French’s Classic Yellow Mustard per valid request. Full T&C’s at www.FranksAndFrenchs.co.uk

Uses:
Perfect as a topper sauce or as an ingredient in a range of dishes and drinks – try our recipes for Buffalo Chicken Wings, Hot and Spicy Dirty Chicken Burger with Melted Gorgonzola or Bloody Mary, available at www.FranksAndFrenchs.co.uk

 

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