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Pies are a popular autumn choice

Pies are great at colder times of the year

When coming up with new recipes for your restaurant's menu, it would be advisable for any professional caterer to try and think of what kind of food diners might be in the mood for.

Alexia Robinson from Love British Food suggested that the colder autumn months could present the perfect opportunity to bake some pies.

Indeed, her organisation kicked off National Baking Week in order to promote doing this yesterday (October 15th).

"Autumn is the perfect time to bake as the country is bursting with fresh British seasonal produce," Ms Robinson commented, adding: "There are so many fantastic British recipes out there."

She said that one of her personal favourites is an apple or plum crumble, as it makes the ideal comfort food.

Chefs who intend to offer this as a dessert option may wish to consider adding culinary spices like cinnamon in order to ensure that their offerings stand apart from the crowd.

Related Products: Cinnamon Sticks, Juniper Berries, Vanilla Pods

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