About Chef Steve
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Top Tips
Barbeque Tips
- Make such your coals are glowing white before you start cooking and for extra flavour place some pine cones in with the bbq coals
Festive Tips
- Why not try using filo pastry for your mince pies - you can then shape them into cracker or star shapes making your mince pies unique as compared to your competitors.
Salad Tips
- When preparing a summer salad, always wait until the last minute to mix with the dressing so your salad does not wilt.
Summer Tips
- You don’t have to use salt when cooking summer vegetables, try adding lemon juices and Schwartz Herbs and spices, this will give a more natural flavour to your vegetables
