Tomato and Herb Bruschetta | McCormick Flavour Solutions

Ingredients

Servings

Serves 4
3 ciabatta loaf, cut into 20 slices
10 large tomatoes, roughly chopped
40 g Schwartz ® Garlic Puree
5 tsp Schwartz ® Italian Seasoning
60 olive oil

Procedure

Lightly toast one side of the bread under a pre-heated grill.
Mix together the remaining ingredients and top the untoasted side of the bread.
Drizzle over a little extra olive oil and place back under the grill for 2-3 minutes until the bread is crispy and the tomatoes have softened.

Recipe type: Bread or Cakes
Cuisine: Mediterranean

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