Cookies help us deliver our services. By using our services, you agree to our use of cookies. OK Learn more

Back

Chicken and Sesame Stir Fry

Number of Portions
Image Not Available

Ingredients:

- 800 grams chicken breast, cut to fine strips
- 2 tbsp Chinese Five Spice Seasoning
- Pared zest lemon, shredded to fine strips
- 5 leeks, fine shredded
- 150 ml wine/water
- 100 grams Sesame Seed

Method:

Heat wok and add 3 tbsp oil.

Add chicken and sprinkle in the Schwartz for Chef Chinese Five Spice, stir fry for 3 mins. Add lemon zest and leeks and stir fry for 2 mins.

Add liquid and Schwartz for Chef Sesame Seeds.

Serve with noodles.

Products used in this recipe: