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Camp Coffee Cocktail

Number of Portions
Camp Coffee Cocktail

Ingredients:

- 15 ml Camp Coffee
- 10 ml 2:1 Demerara syrup
- 50 ml Vodka

Method:

Pour Camp Coffee, vodka and demerara syrup to a cocktail shaker. Add ice, shake and strain into a frosted goblet. Serve and be wowed!

Hint:

A popular cocktail, perfect as an after dinner treat.

Products used in this recipe: